Job Bank
Food Service Manager
Dallas /Fort Worth
,
Texas
United States
03/30/2010
Summary: Job Purpose: Provides food services by maintaining food service operations; providing food services for special meetings and/or events; monitoring upscale Dining Services program and supervising staff Duties: * Accomplishes food services objectives by selecting, orienting, training, assigning, scheduling. * Meets food services operational standards by contributing information to strategic plans and reviews; implementing production, productivity, quality, and customer-service standards; resolving problems; identifying system improvements. * Meets food services financial standards by monitoring expenditures; identifying variances; implementing corrective actions. * Maintains food services equipment by following operating instructions. * Gathers feedback and commentary about food and service by interviewing residents in facility and conducting written evaluations following special events. Reviewing resident suggestions and implementing same. * Improves quality results by studying, evaluating, and re-designing food preparation, presentation, and service protocols; implementing changes. * Enhances food service and organization reputation by accepting ownership for accomplishing new and different requests. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Skills/Qualifications: People Management, Supervision, Planning, Foster Teamwork, Giving Feedback, Customer Service, Quality Focus, Safety Management, Developing Budgets, Equipment Maintenance, Verbal Communication, self motivated.
Requirements: Must be a self motivated individual and a Team Player with managerial experience in Food Service.
Salary & Benefits: Excellent Salary and benefits. Salary dependent on experience.
Submit Resume:E-Mail: darlington4149@aol.com
